Cocktails — michelanda

Michelada

Michelada

Try a refreshing Michelada with Gravy Master

PREP TIME:
5 MINUTES
COOK TIME:
5 MINUTES
TOTAL TIME:
10 MINUTES
SERVINGS:
4-6

INSTRUCTIONS:

Prep the Glass

Step 1:

Take about a tablespoon of Tajín (or salt) and sprinkle it on a small plate. Rub a slice of lime around the rim of the glass and then press the rim in the Tajín to salt the rim.

Prepare the Drink

Step 2:

Fill the glass about 1/2 to 1/3 with Clamato juice. Add hot sauce, lime juice, GravyMaster® and Worcestershire sauce. Sprinkle in some Tajín from the rim salt.

Step 3:

Fill the rest with cold beer.

Step 4:

Garnish with a slice of lime and Jalapeno slices and enjoy!