Cocktails — cocktails

Michelada

Michelada

Try a refreshing Michelada with Gravy Master

PREP TIME:
5 MINUTES
COOK TIME:
5 MINUTES
TOTAL TIME:
10 MINUTES
SERVINGS:
4-6

INSTRUCTIONS:

Prep the Glass

Step 1:

Take about a tablespoon of Tajín (or salt) and sprinkle it on a small plate. Rub a slice of lime around the rim of the glass and then press the rim in the Tajín to salt the rim.

Prepare the Drink

Step 2:

Fill the glass about 1/2 to 1/3 with Clamato juice. Add hot sauce, lime juice, GravyMaster® and Worcestershire sauce. Sprinkle in some Tajín from the rim salt.

Step 3:

Fill the rest with cold beer.

Step 4:

Garnish with a slice of lime and Jalapeno slices and enjoy!

Bloody Mary

Bloody Mary

Try Gravy Master to make the perfect Bloody Mary .

PREP TIME:
5 MINUTES
COOK TIME:
5 MINUTES
TOTAL TIME:
10 MINUTES
SERVINGS:
1

INSTRUCTIONS:

Place celery salt in a shallow saucer. Rub the rim of 12-ounce tumbler with 1 lemon wedge and coat wet edge with celery salt. Place lemon wedge on rim of glass. Fill glass with ice. Add GravyMaster®, soy sauce, black pepper, cayenne pepper, hot sauce, and horseradish to bottom of cocktail shaker. Fill shaker with ice and add vodka, tomato juice, and juice of remaining lemon wedge. Shake vigorously, taste for seasoning and heat, and adjust as necessary. Strain into ice-filled glass. Garnish with celery stalk and serve immediately.